Our Roots

Based out of Fort Lauderdale, Florida, Pizza Fusion is a new take on America’s favorite food. We proudly serve up delicious, gourmet pizza in its purest form – untainted by artificial additives, like preservatives, growth hormones, pesticides, nitrates and trans fats (to name a few). While we’re famous for our pizza, our organic menu features an eclectic variety of gourmet sandwiches, salads, desserts, beer and wine. Additionally, we proudly offer health conscious alternatives for our friends with selective diets and food allergies, such as our delicious gluten-free pizza, brownies and beer and our tasty vegan selections.

Born from a desire to make a difference, every detail of our operations is continuously evaluated from an environmental perspective in an effort to further minimize our ecological footprint. From delivering our food in company owned hybrid vehicles and offsetting 100% of our power consumption with the purchase of renewable wind energy certificates to building LEED certified restaurants, we are committed to being a leader in not only the pizza industry, but in a better quality of life. Through our spirited philosophy and principled leadership, Pizza Fusion will redefine the fast casual restaurant industry.

When you walk into a Pizza Fusion, you can expect a superior experience because everything, from the quality of our food to the way we do business, has been designed in the best interest of you and the environment.

While you might see Pizza Fusion as a fun place to eat delicious food, we see ourselves as players in the transition to a healthier, cleaner society. It’s this desire to make a difference that lead us to deliver our food in company-owned hybrid cars, purchase renewable energy certificates to offset 100% of our power consumption and build LEED certified restaurants, among many other environmental initiatives.

These are just a few of the many ways we’re trying to do our part. Some call this social responsibility. We call it common sense. Yep, with Pizza Fusion it always comes back to you and the environment. It’s everyone’s planet. We’re just trying to make it a little healthier and cleaner… AND tastier!

Everything! From our concern for the environment to our concern for your health, Pizza Fusion is not your typical restaurant or business, for that matter. Michael Gordon and Vaughan Lazar, co-founders of Pizza Fusion, stepped outside the boundaries of the traditional business model to create an organization built around integrity.

For every decision there is a right way and a wrong way to approach things. Pizza Fusion operates on the belief that social responsibility is just as important as profitability. Where some businesses cut corners for their own benefit, Pizza Fusion goes the extra mile to do the best thing for everyone – the customer, the environment, the employee and the business owner.

For instance, instead of using conventional ingredients that are cheaper to purchase and unhealthy for the customer, we pay a little more to use quality organic ingredients that are both healthier and tastier. Another example is our gluten-free offerings, including pizza, brownies and beer, that enable our friends with celiac disease to indulge at Pizza Fusion.

Furthermore, our detailed approach to sustainable business, unfortunately, has made us a unique restaurant concept. We didn’t go the eco-friendly route to hop on the ‘green’ bandwagon. We chose to because it was the right thing to do. We find it sad that this approach separates us from other businesses. We believe that if every organization operated at the level of integrity that we strive for, the world would be a better place.
Below, you will find detailed information on the quality of our food, our approach to ecologically sustainable business and other information you may find interesting about us:

Our Pizza

Our Sandwiches, Salads & Desserts

Our Drinks

Our Gluten-Free, Vegan, Vegetarian and Lactose Free Items

Saving The Earth, One Pizza at a Time

Environmental Mission Statement